Two Spear Street

 
 
We are committed to delivering outstanding customer service.
Please remember, all items are prepared to order and may require additional time.
In addition, should you have an allergy or dietary restrictions,
please let your server know and we will do our best to accommodate you.


STARTERS


Grilled Caesar Salad
Fire Grilled Romaine, Creamy Caesar Dressing,
White Anchovies, Toasted Bread (gf)
10
Harvest Salad
Baby Spinach, Sliced Apples, Crumbled Goat Cheese,
Candied Walnuts & Cranberries, Cider Vinaigrette (gf)
11
Baked Brie
Sliced Pears & Brie Cheese Wrapped in Phyllo Dough,
Rasberry & Honey Drizzle
12
Fried Eggplant and Burrata Caprese
Beefsteak Tomato, Fresh Basil, White Truffle Oil & Balsamic Drizzle
12
Sautéed Mussels & Clams
Pernod & Shaved Fennel Broth & Garlic Toast
14
Cast Iron Baked Ratatouille
Sliced Fall Harvest Vegetables with Tomato Sauce,
Parmesan Crust (gf)

10
Crispy Fried Calamari
Tarragon Basil Aioli & Tomato Sauce
12
Jumbo Shrimp Cocktail
Japanese Seaweed Salad, Spicy Cocktail Sauce (gf)
13
Prosciutto Wrapped Melon
Balsamic Reduction, Crumbled Feta Cheese (gf)
11
Stuffed Aroncini Balls
Pork & Veal Stuffed Risotto Balls with Panko Crust, Tomato Sauce
13
French Onion Soup
Toasted Crostini, Gruyere Cheese
10
Soup du Jour
MP

**Can be made (V)egetarian or(G)luten Free. Please ask your server.

ENTREES

Braised ShortRib Ragu
Pappardelle Pasta, Herb Goat Cheese
29
Fruti di Mare
Clams, Mussels, Jumbo Shrimp, & Squid in Spicy Tomato Sauce
Served Over Bucatini Pasta
34
Cornbread & Chorizo Stuffed Chicken
French Breast of Chicken Filled with a Cornbread, Chorizo, &
Diced Red Apple Stuffing, Roasted Red Skin Potatoes, Sautéed Vegetables, Pan Gravy
29
Whole Roasted Branzino
Black Forbidden Rice, Sautéed Vegetables, Lemon Beurre Blanc (gf)
34
Ginger and Teriyaki Marinated Faroe Island Salmon
Steamed Vegetables, Lemon Scented Basmati Rice (gf)
29
Pan Roasted Chilean Sea Bass
Root Vegetables, Artichoke Hearts, & Capers, Plum Tomato Sauce (gf)
34
Seared Wild Caught Diver Scallops
Orzo Pasta, Sautéed Haricot Verts, & Lemon Butter (gf)
31
Half Roasted Duck
Semi Boneless Half Roasted Duck, Roasted Sweet Potatoes,
Roasted Seasonal Vegetables, Fig & Port Wine Glaze (gf)
33
New Zealand Rack of Lamb
Roasted Seasonal Vegetables, Mashed Sweet Potatoes, Mint Demi Glace (gf)
32
8oz Filet Mignon
Bleu Cheese & Bacon Crusted Fire Grilled Center Cut Filet Mignon,
Sautéed Vegetables, Garlic Whipped Potatoes (gf)
34
Homemade Meatloaf
House Ground Pork & Veal, Garlic Whipped Potatoes, Sautéed Vegetables,
Barbeque Glaze (gf)
28
Surf n' Turf
8oz Prime Center Cut Sirloin & 7oz Maine Lobster Tail
Baked Potato, Sautéed Vegetables, Peppercorn Brandy Sauce
46
Sides
8
Parmesan Truffle Fries~Sautéed Seasonal Vegetables
Garlic Mashed Potatoes~ Loaded Baked Potato
Roasted Red Skin Potatoes~ Roasted Root Vegetables
Lemon Basmati Rice~ Sautéed Spinach

Angelo Rubino, Proprietor

20% Gratuity Added To Tables of Six or More
No Substitutions
Please notify your server of any allergies

Please allow Extra Time For Large Tables
Menu Subject to Change Based on Availability